Indi'S Restaurant
3353 Fern Valley Rd · 40213 · Food Service
Passing — no major issuesScore 100 of 100
Most recent inspection August 14, 2026. Unchanged from the previous inspection.
Why this grade is A
A grades go to establishments scoring 90 or above — inspectors found no major food-safety problems. The inspection score was 100 out of 100.
No itemized violations were published for the most recent inspection, so the score is the only detail on file.
Inspection history
- A · 100
August 14, 2026
Regular
- A · 100
December 11, 2025
Followup
- C · 86
December 4, 2025
Regular
- Critical: PROPER EATING, TASTING, DRINKING, OR TOBACCO USEImproper storage of employee food/drinks. (Personal drink stored over cooked chicken.)
- Critical: PROPER HOT HOLDING TEMPERATURESTCS food not maintained at 57°C (135°F) or above. (Cooked chicken sitting on the counter and holding at 75 degrees F. Cooked chicken holding on the heat lamp at 108 and 127 degrees F.) (Cooked chicken kept at room temperature undernearth potato wedge storage with an internal temperature of 118 degrees F.)
- Critical: TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USEDToxic items improperly stored. (Chemical bottle stored next to single service items.)
- Critical: HANDS CLEAN AND PROPERLY WASHEDHands not washed to prevent contamination from previous task. (Employee handling onions after handling raw chicken and touching their face without washing hands.)
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Source: Louisville Metro open data. Grades shown as “derived” are calculated from the published score when the record has no official letter grade.